I’m heading over to my friend Jessica’s for a mid-sized Thanksgiving Day Feast.  My role in the prep:  baking pies. (Kezza took over the Potato duties I mentioned on the Crocs Blog) I made one pumpkin pie from scratch and the other is a pumpkin cream pie from Kezza’s wine club gift baskets.
The cream pie finished first.  Here it is below:

The normal pumpkin pie is still baking.  Not quite used to baking at high altitude.  I would have taken a picture of the MESS I made – but I’m in Avery’s apartment cat sitting so I’m not sure I want to leave that evidence behind.  I’ll take it when it’s done – and obviously have pictures of Jessica’s place.